Chef Niko Tests

Products & tools

Tools I use, with plain reasons and honest caveats.

A cast iron pan, zester, lemon, oil spray bottle and wooden spoon on linen
Illustrative image

Cast iron pan

Why it sears so well, how to look after it, what to cook first.

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Fine zester

Citrus, cheese, garlic and spices in seconds.

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Oil spray bottle

Use less oil and coat food evenly.

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The short version

Want the quick overview first? Read three simple tools. Want the reasons, the care and the caveats? Open any of the guides above.

How I choose

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